Four of my favorite Haitians were in town this past week, it had been a year since we’d been together and it was so great to see them all! We checked out local arts, cruised the cliffs and made Haitian spaghetti (think hot dogs, ketchup, habanero and pickled herring in spaghetti and generally it’s eaten for breakfast in Haiti!). Thank you to Kathy Barbro for making so much of this possible! And yes, those are creepy baby-doll Voudou sculptures and painted Barbies on the table. Mwen Renmen Ayiti!